How to prepare chaos soup: analysis of hot topics and hot content on the Internet in the past 10 days
Recently, chaos soup, as a delicious and healthy food, has triggered widespread discussions on social media and food forums. This article will combine the hot topics on the Internet in the past 10 days to explain how to make chaos soup, and attach relevant hot data.
1. Inventory of hot topics on the Internet in the past 10 days
| Ranking | hot topics | Number of discussions (10,000) | Main platform |
|---|---|---|---|
| 1 | Winter health recipes | 125.6 | Weibo, Xiaohongshu |
| 2 | Homemade Chaos Soup Recipe | 89.3 | Douyin, go to the kitchen |
| 3 | Differences in diet between North and South | 76.8 | Zhihu, Bilibili |
| 4 | Quick frozen food innovation | 52.1 | Taobao Live, JD.com |
2. The secret of preparing chaos soup
1.Key to material selection: According to recent evaluations by food bloggers, high-quality chaos skin should be made from high-gluten flour, with a thickness of about 0.5mm. The recommended filling ratio is pork to shrimp in a ratio of 7:3.
2.Soup base recipe:
| Material | Dosage | Processing method |
|---|---|---|
| Pork bones | 500g | Blanch and simmer for 4 hours |
| scallops | 20g | Soak hair 2 hours in advance |
| seaweed | 10g | Joined in the last 2 minutes |
3.Seasoning Tips: A recent popular video shows that adding 0.5% bonito flowers to the soup can significantly enhance the umami flavor. Salt should be added 5 minutes before serving to avoid premature penetration and affecting the taste of the ingredients.
3. Comparison of regional characteristics modulation methods
| area | Featured raw materials | cooking time | heat index |
|---|---|---|---|
| Guangdong | Dadi fish meal | 15 minutes | ★★★☆ |
| Sichuan | pepper oil | 8 minutes | ★★★★ |
| Jiangsu and Zhejiang | Egg skin silk | 12 minutes | ★★★ |
4. Top 3 innovative practices of netizens
1.Tomato sour soup version: An innovative approach that recently received 450,000 likes on Douyin, using fermented tomato soup instead of traditional soup stock.
2.Vegan version: A popular recipe from Xiaohongshu, using king oyster mushrooms and tofu as the main ingredients, and the soup base is made from mushrooms.
3.Fast food upgraded version: Weibo topic with 32 million views, teaches you how to quickly make frozen chaos + ready-made soup stock.
5. Things to note
According to food complaint data in the past 10 days:
| Question type | Proportion | solution |
|---|---|---|
| Skin breaks easily | 32% | Add 1% salt when kneading the dough |
| The soup is turbid | 28% | Blanch bones in cold water |
| Stuffings scattered | 19% | Add appropriate amount of starch |
By analyzing recent Internet hot spots, we found that the production of chaos soup is developing in a more convenient and personalized direction. Whether it's a traditional recipe or an innovative recipe, master the core techniques to prepare delicious and satisfying soup.
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